Day Six: Ode to Bolsa
• # of Bevins children toted on R. Girl: 3
• # of reptiles swimming in the pool along with us: 2
• # of mowhawks performed: 2
Our second rest day finds us with clean laundry, tans and full bellies. The Pirate and I hit the public librbary first thing in the morning to do our internetting, and otherwise we bum around the house. I gave the Pirate a mohawk (and of course Toren wanted one too). We ate. We napped.
This evening we were treated to a beautiful meal at Bolsa, a fantastic restaurant and oasis of “real” amidst the suburban sprawl of Dallas. Check it:
Our meal:
Flatbread wit hduck confit and fig
Flatbread with mint and zucchini
Strpied bass with lemon cous cous
Pulled barbeque chicken with beautiful beans
Petit Filet with mashed potatoes and gravy
Pork belly
Blueberry buttermilk pie
Brownie
Lemon poundcake with strawberries
Banana brulee
A heartfelt thank you to Bolsa owner and chef Graham and his enchanting wife Marissa.
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